It could have been bad to begin with.I have read that about 5% of all wines leavinf the winery are bad.Corks sometimes cause problems.I have opened a few bottles that were corked.The temperatue could also be the problem.Don't dwell on it its cheap bulk wine!
We would really like to hear what you have to say
You are currently logged on as a Guest User. In order for you to
make comments on harvey you need to have your own account. Please
Signup for an Account now.
